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Ca' di Rajo

The Production of Wines that tells the story of the Territory

In 2005 the Ca' di Rajo wine cellar was founded, on the foundations laid by the Cecchetto family, who had already been producing grapes since 1931, first with their grandfather Marino and then with their father Bortolo. At the helm of the company, we now find the third generation of the Cecchetto family, with brothers Simone, Alessio and Fabio. In January 2024, Ca'di Rajo Group Srl was born, incorporating all the owned brands to offer Italian and international customers.

 

prosecco
 
 
Prosecco Superiore Conegliano Valdobbiadene DOCG is the highest expression of sparkling Prosecco, in its Brut version, with a low sugar content. This wine is perfect for elegant toasts or special occasions. Bright color, with a very thin and persistent perlage. The bouquet has marked floral notes of acacia flowers, and citric notes of grapefruit, then apple. On the palate is balanced, with a good structure, a pleasant sapidity and a great persistency.
 
An excellent accompaniment for your toasts. It also goes well with raw fish such as oysters and langoustines.

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