Only when you have eaten lasagna in Bologna, you can say that you have tasted the real lasagna with ragù.
All over the world they try to cook it, the fact is that only the people of Bologna can know the know-how and, as with Tortellini, it is the original and high quality of main ingredients that make the difference, and at our Osteria you will taste all of this.
Well ... there is also the tradition: learning to cook Lasagna in the family, handing down the recipe generation after generation.
What are you seeing in the photo? On the left, Lasagna with Bolognese ragù